PRODUCT SHEET
- Variety
- Cultivation
- Traditional
- Inhalt
- 750 ml
- Denomination
- Montes de Toledo (Toledo)
- Harvest
- 2025-2026
- Composition
- Monovarietal
- Colour
- Green-Gold
- Zone
- Brand
- Finca La Pontezuela
DESCRIPCTION:
Extra virgin olive oil produced in Los Navalmorales (Toledo) with olives of the Arbequina, Picual and Cornicabra certified with the Montes de Toledo PDO.
This case offers a wide range of intensities and different sensory notes to discover the versatility of each variety. Each extra virgin olive oil will allow us to experiment with new accompaniments for our favourite dishes.
Finca La Pontezuela 5 Elementos Arbequina: Delicate intensity with fruity aromas, including notes of apple, pear and banana. This extra virgin olive oil allows us to increase the complexity of dishes with delicate flavours, such as white fish, mild meats and soups.
Finca La Pontezuela 5 Elementos Picual: High intensity with marked herbaceous and tomato plant notes. This extra virgin olive oil is ideal for combining with salads or red meats.
Finca La Pontezuela 5 Elementos Cornicabra (Montes de Toledo PDO): Medium-high intensity with fruity and aromatic herb notes, reminiscent of apple, thyme and rosemary. This extra virgin olive oil is perfect for accompanying toast, pizzas, creams or intensely flavoured fish.