6x Finca La Pontezuela 5 Elementos...
NEW HARVEST 24/25

6x Finca La Pontezuela 5 Elementos Gran Selección Arbequina - Glass bottle 500 ml.

Bottle 500 ml

€73.50
Tax included

Price per litre: €24.50 /L

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Extra virgin olive oil produced in Los Navalmorales (Toledo) with olives of the Arbequina variety.

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INFORMATION

PRODUCT SHEET

Variety
Arbequina
Cultivation
Traditional
Inhalt
500 ml
Denomination
No designation
Harvest
2024-2025
Composition
Monovarietal
Colour
Green-Gold
Zone
Toledo
Awards
Olive Japan
Terra Oleum
Brand
Finca La Pontezuela

TASTING

Fruity:
INTENSE
Sweet:
INTENSE
Bitterness:
LIGHT
Fervence:
MIDDLE
scents:
Grass
Green almond
Apple
Olive
Pear
Green banana

DESCRIPCTION:

Extra virgin olive oil produced in Los Navalmorales (Toledo) with olives of the Arbequina variety.

This extra virgin olive oil is harvested at its optimum moment of ripeness, giving rise to an exceptional complexity of aromas. In order to select this optimum moment of ripeness, field monitoring is carried out, analysing the fruit from different plots, from which only those with the best parameters are selected. The objective is the search for excellence, combining exhaustive management of the olive grove throughout the year to obtain olives with excellent characteristics, and control of all the basic operations of the production process in the oil mill.

On the nose it has a delicate fruity aroma of olives and other fruits, with notes of apple, pear, green banana, green almond and light herbaceous touches. It is sweet and very elegant on the palate, while the bitterness is almost imperceptible and the spiciness is balanced. The aftertaste is very fruity, with a predominance of sweet fruit, green banana and subtle hints of green almond. It is an oil characterised by its harmony, complexity and balance in its olfactory-gustatory notes.

Food pairing: As it is a light and delicate extra virgin olive oil, it is perfect for the whole family and its use is especially recommended for dishes with mild flavours, such as white fish, emulsions, white meats (chicken, turkey), sauces or desserts.

More than 70 national and international awards accredit the quality of Finca La Pontezuela extra virgin olive oil. Its Arbequina variety has been awarded in very important competitions such as Olive Japan or Terra Oleum.

La Pontezuela S.L.U.

The history of Finca La Pontezuela dates back to June 1974, the year in which a family from Mora decided to purchase some land located in the municipality of Los Navalmorales, in the province of Toledo (Castilla-La Mancha), a town that has been dedicated to olive growing since ancient... 

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