Olive oil from Castile and León is characterized by its high quality because of its small-scale production compared to other regions of Spain, and perhaps, precisely for this reason, it is cared for better. Great oils can be found in the provinces of Ávila, Salamanca, Valladolid, and Zamora. The... ver más
Olive oil from Castile and León is characterized by its high quality because of its small-scale production compared to other regions of Spain, and perhaps, precisely for this reason, it is cared for better. Great oils can be found in the provinces of Ávila, Salamanca, Valladolid, and Zamora. The olive varieties are usually the Cornicabra towards the south and the Arbequina or Manzanilla Cacereña toward the southwest of the region.