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La Cultivada Quintaesencia

Extra Virgin Olive Oil Organic

Tin 500 ml.

(674)

12,75 €(tax incl.25,50 €/L)

  • 1 lata 12,75 € / Unit
  • 6 latas 11,75 € / Unit

Organic juice early homegrown olives, resulting from combining different varieties grown in the Molino de Santa Ana, as Arbequina, Hojiblanca and Picual. Displays a medium - intense fruity. In nose dominates the green and notes of artichoke, tomato and alloza.

We can pair with a rich paella, a stew of vegetables and maturation of sheep or goat cheese.

Type:
Extra Virgin Olive Oil
Variety:
arbequina ,Hojiblanca ,picual
Cultivation:
Organic
Zone:
Sevilla
Appellation of origin:
Without denomination
Harvest:
2020 - 2021
Format:
Canister
Capacity:
500 ml
Composition:
Blend
Fruity:
medio
Sweet:
medio
Bitterness:
ligero
Fervence:
ligero
Nose:
Artichoke
tomato
green almond
Mouth:
In mouth appears both the bitter and delicately spicy and very varied nuances between green leafy vegetables and alloza.

2017

Ecotrama - Oro

10/28/2021

Me gusta la oferta.
La navegabilidad podría mejorar.

10/25/2021

La experiencia es buena en general,producto como describe y bien embalado pero el tiempo de envío no fue rápido ni en los días que ponéis de entrega

No se me notificó ni por llamada ni mail el retras

10/25/2021

El producto ya lo conocía. Muy bueno xo la atención ejemplar. Nos solucionaron un error en el momento. Muy amables

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La Cultivada Quintaesencia - Tin 500 ml.

La Cultivada Quintaesencia - Tin 500 ml.

Write your review

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Manufacturer Info

Arbequino Andaluz SL

The Vecino-Hens family develops an olive-growing business, arranged between Seville and Córdoba, whose dedication joins the countryside and the city. "Encouraged by the love of Olivo and the legacy of our Cordoban ancestors, we update the tradition incorporating contemporary techniques that cooperate with our commitment: the excellence of our juices, environmental sustainability and care of the earth for future generations." Behind La Cultivada There is a young and enthusiastic team united for the love of olive growing and for the cultivation of patience and perseverance, just as a family farming project requires.