Morellana

Extra Virgin Olive Oil Protected Designation of Origin Baena (Córdoba)

Estuche 3 botellas 100ml

(582)

18,00 €(tax incl.60,00 €/L)

  • 1 estuche 18,00 € / Unit
  • 8 estuches 17,50 € / Unit
  • 16 estuches 17,00 € / Unit


Type:
Extra Virgin Olive Oil
Variety:
hojiblanca ,picudo ,picual
Cultivation:
Traditional
Zone:
Córdoba
Appellation of origin:
Baena (Córdoba)
Harvest:
2020 - 2021
Format:
Case
Capacity:
300 ml
Composition:
Monovarietal
Fruity:
6
Sweet:
4
Bitterness:
3
Fervence:
3
Nose:
Almond
artichoke
green apple
banana
04/16/2021

HICE LA COMPRA Y LLEGÓ EL PEDIDO EN EL TIEMPO ESTIMADO Y EN PERFECTO ESTADO. MUY CONTENTA

04/16/2021

Parfait sur le service client et l emballage des produits.
Pour la livraison moins bien: le livreur indique un jour de livraison mais ne vient que le lendemain, donc je l 'ai attendu toute une jour

04/16/2021

Pas encore goûté la dernière livraison !

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Morellana - Estuche 3 botellas 100ml

Morellana - Estuche 3 botellas 100ml

Write your review

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Manufacturer Info

SUCESORES DE HERMANOS LÓPEZ S.A.

The origins of this family business go back to 1845. It was then when a small plot of olive grove, which did not reach one hectare, was born a heritage that would grow and consolidate over six generations. Today, the old oil mill built by Antonio López Ortiz, back in 1918, has been modernized and has the most modern ecological system, which does not produce any alpechin, in a firm bid to market its precious oils of higher quality: Morellana and The lagoon. The olive, whose juice or juice is the oil we offer, is produced by olive groves located south of Córdoba, in the municipalities of Luque and Baena, on gently sloping and still high terrain, many of them at the foot of the Sierra del Parque Natural of the Subbéticas. The two major oil-producing areas of Andalusia, the picual one, typical of Jaén and the hojiblanco, characteristic of the Cordoba one, are joined here, to which must be added another variety, typical of the Baena designation of origin known as picudo or carrasqueño, which produces one of the most exquisite oils in the world.