PRODUCT SHEET
DESCRIPCTION:
Manteca colorá is a typical gastronomic product from Extremadura and Andalusia (Spain). It is handmade from Iberian pork lard seasoned with spices, predominantly La Vera paprika..
Serving suggestions: Ideal for use in sandwiches and baguettes, as well as for inclusion in appetisers or on toast.
Store the product in a cool, dry place. Once opened, it is recommended to keep refrigerated and consume within 5 days.