Artisan all butter biscuits with chocolate made with long baking times and 100% natural, top-quality raw materials.
Ingredients: Wheat flour (gluten), butter (milk) (25%), cane sugar, dark chocolate 10% (Sugar, cocoa mass: 56% cocoa minimum) cocoa butter, emulsitier: soja lecithin) egg and salt. For allergens, see ingredients in bold. May also contain nuts. Store in a cool, dry place. Product made in Spain with butter from Spain. Palm oil free.
The story of Abbye Biscuits: In a village in the Picos de Europa National Park, the Abbye Biscuits team has a small hut where they go to rest. One cold and rainy autumn afternoon, they baked delicious shortbread biscuits in their wood-fired oven. They don't know if it was the aroma they gave off or if it was a coincidence, but in the meadow surrounding the house, the animals of the village gathered around the irresistible aroma of the biscuits.
Chocolate Orgániko's journey began in the Dominican Republic, selecting cocoa with fruity notes, low roasting and good fermentation. Years later, they travelled to Madagascar, Peru and Ecuador to select organic cocoa with different organoleptic notes. When tasting their chocolates you will...
