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La Chinata Tonifying Olive water Natural Edition - Bottle 250 ml
€5.70
Tax included
Price per 100ML:
€2.28 /100ML
Tonifying olive water La Chinata
La Chinata Tonifying Olive Water is designed to clean, refresh and release toxins in all kind of skins.
Facial tonic is basic in regular beauty care routine, as it is an astringent used in the process of cleaning and exfoliating skin that eliminate the excess of oil and bacteria, specially where the facial cleanser is not able to reach. However, it is important to choose the suitable, to keep ph balance in our skin, without leaving it dry or irritated.
With Tonifying Olive Water, thanks to its formula based on termal waters, olive extract and tensides derived from Extra Virgin Olive Oil, we clean skin gently and improve moisturizing the face thanks to its active content.
INGREDIENTS :
THERMAL WATER, PROPYLENE GLYCOL, GLYCERIN, HYDROGENATED CASTOR OIL, PEG-7 SODIUM OLIVE OIL CARBOXYLATE, PEG-7 GLYCERYL COCOATE, SODIUM LACTATE, LAURETH-7 CITRATE, PARFUM, OLIVE LEAVES, LACTIC ACID, COCAMIDOPROPYL BETAINE, DIAZOLIDINYL UREA, TEA-LACTATE, SERINE, UREA, SORBITOL, SODIUM CHLORIDE, ALLANTOIN, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE, C.I. 19140 (FD&C YELLOW Nº5), C.I. 15985 (FD&C Y ELLOW Nº6), C.I. 42090 (FD&C BLUE Nº1), C.I.16035 (FD&C RED Nº40), ALPHA-ISOMETHYL IONONE, BUTYLPHENYL METHYLPROPIONAL, HEXYL CINNAMAL,LINALOL
- Zone
- Caceres
- Packaging
- Bottle
- Inhalt
- 250 ml
- Brand
- La Chinata
- Care
- Facial care
- Family
- 11637_Cosmetica - La Chinata
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Compañía Oleícola Siglo XXI, S.L. is located in the north of the province of Cáceres, with a long tradition in the production of virgin olive oils of high quality.
For the customer, it is very important to eat healthy and natural food, For this, the company Oleícola XXI for many years, is dedicated to the manufacture of high-end products under the brand "La Chinata Selections Gourmets", always with the common denominator to be done with their best virgin olive oils.
On the other hand, meeting the requirements of modern catering, spent years researching the process of frying with different oils, and the results of this investigation, have put on the market different types of vegetable oils for use professional to cover the different types of frying that occurs in professional catering and in the food industry.
Nowadays, they have a large network of customers nationwide and every day bigger at the international level, which makes Compañía Oleícola Siglo XXI one of the first companies in Spain in the transformation and conditioning of oils.
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