Molino de la Calzada

caja de 4 garrafas + frasca vidrio Castillo de Illora Arb. 50 cl.

(642)

Promoción: Caja de 4 garrafas pet 5 l. de Molino de la Calzada - Gran Selección + frasca vidrio 50 cl. de Castillo de Illora Arbequino.

Variety:
arbequina ,lucio ,picual ,hojiblanca
Cultivation:
Traditional
Harvest:
2020 - 2021
Fruity:
intenso
Sweet:
intenso
Bitterness:
ligero
Fervence:
medio
Nose:
Peppermint
07/29/2021

Huile d'olive excellente (Arbequina), très bien emballée, aucun risque de casse. Reçue dans des délais rapides (UPS).

07/29/2021

rapidité d'envoi - emballage de très bonne qualité - huile excellente

07/24/2021

Une sélection de produits éclectiques, des délais de livraison rapides
Et surtout, en cas de problème, un service après vente réellement à votre écoute
Un grand bravo à toute l'équipe !

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Molino de la Calzada - caja de 4 garrafas + frasca vidrio Castillo de Illora Arb. 50 cl.

Molino de la Calzada - caja de 4 garrafas + frasca vidrio Castillo de Illora Arb. 50 cl.

Write your review

Manufacturer Info

Herederos de Francisco Roldán, SL

Since 1895, the Roldán family has maintained the olive oil industry.

In its early days, it was born as a maquila, moulting the olive that was usually delivered by the reapers of the same family who produced for their own consumption, sale or barter.

Each farmer paid for the barley bush, which was used to feed the mules that moved the wheels.

The time, technology and careful managers who have been in charge of the business, have made the old family factory a modern factory with three receiving lines, six hoppers waiting and three continuous lines of two phases, with an annual capacity of milling of some fifteen million kilograms of olives, mainly varieties picual, lucio (native of the region), picudo, hojiblanca and arbequina.

Almazara de Herederos de Francisco Roldán, SL
Íllora (Granada, Spain)

At Francisco Roldán, they introduced a machine that uses an old system based on the extraction of pasta oil through a small amount of water. This extraction process involves cold processing without increasing the temperature at any stage of production, preserving the quality of the oil extracted.