Olimendros Coupage

Extra Virgin Olive Oil

Tin 5 l.

(673)

105,00 €(tax incl.21,00 €/L)

  • 3 latas 35,00 € / Unit
  • 6 latas 32,00 € / Unit

This extra virgen olive oil from Murcia (Murcia) is a couapge of the arbequina and picual varieties.

Add to salads of all types. Very flavoursome in combination with sweet dishes. Toasts.  

Type:
Extra Virgin Olive Oil
Variety:
arbequina ,Picual
Cultivation:
Traditional
Zone:
Murcia
Appellation of origin:
Without denomination
Harvest:
2020 - 2021
Format:
Canister
Capacity:
5L
Composition:
Blend
Fruity:
intenso
Sweet:
ligero
Bitterness:
medio
Fervence:
medio
Nose:
tomato
banana
green apple
Mouth:
In mouth, reveals a green leave flavour, with tomato touches, as well as banana and ripe apple.
10/25/2021

La experiencia es buena en general,producto como describe y bien embalado pero el tiempo de envío no fue rápido ni en los días que ponéis de entrega

No se me notificó ni por llamada ni mail el retras

10/25/2021

El producto ya lo conocía. Muy bueno xo la atención ejemplar. Nos solucionaron un error en el momento. Muy amables

10/25/2021

Atención dada al proceso de compra.

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Olimendros Coupage - Tin 5 l.

Olimendros Coupage - Tin 5 l.

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Manufacturer Info

Olimendros SL

Finca Olimendros is located in the Cañada de Albatana, Jumilla, in the northwest of the province of Murcia, in an area between the Castile-La Mancha plateau and the Mediterranean coast.
The altitude of 600 m. above the sea, the climate, between continental and dry Mediterranean, its orientation at midday and its soil of slightly high pH, ​​are important and differentiating factors in the cultivation of this olive grove.

Surrounded by pine forests, it is an extension of more than 500 ha. Planted with olive and almond trees and sprinkled with water of excellent quality. The treatment of trees, subject to rigid controls of integrated production, make their fruits of high quality products and free of toxic chemical residues.

At the center of the farm are the olive grower and the olive factory, where the fruits of their own harvests are harvested.

The mill, equipped with advanced machinery, produces the four types of oil from the four varieties of olive that are: Arbequina, Picual, Cornicabra and cuquillo.

Fast harvesting, transportation and grinding, as well as careful storage, ensure that they obtain a lower quality oil, with all its aroma and natural color.

In addition, Olimendros strives to provide its customers every day with superior quality and a variety of products, such as chamomile and gordal sevillanas.

Almazara of Olimendros
Murcia (Murcia, Spain)

The mill, located in the center of the farm, allows them to control, step by step, the grinding process.
In the receiving hoppers, the olives are separated by varieties and qualities, with only the best quality oil being packaged under the Olimendros brand.