> Cortijo la Torre - Glass bottle 500 ml.
Descatalogado
  • Gold Saturday

Cortijo la Torre

Glass bottle 500 ml.

(674)

This virgin olive oil from Jaén (Jaén) is a picual variety.

Recomended uses: Gazpacho andaluz, salmorejo, tostada of bread with oil, migas, tortilla of potatoes, pate of perdiz, fried onions and coliflour, tuna, with peepered-cream, in the oven, lentils, asparagus fried, cooked mushrooms, fries with mayonaise and spicy sauce, bread with oil, accompanied by habs and fish, and salted fish.

  • Data sheet & tasting

Type:
Extra Virgin Olive Oil
Variety:
picual
Cultivation:
Traditional
Zone:
Jaén
Appellation of origin:
Malagón (Ciudad Real)
Harvest:
2020 - 2021
Format:
Bottle
Capacity:
500 ml
Composition:
Monovarietal
Brand:
Cortijo Garay
Fruity:
medio
Sweet:
medio
Bitterness:
medio
Fervence:
ligero
Nose:
Green leaf
artichoke
apple
Mouth:
In mouth, it appears with an intense, harmonic, complex and involved fruitiness with shades of dried fruits and fruits. It has an aftertaste of almond, a balanced bitterness and a spiciness that disappears, leaving a balsamic touch and a final smoothness.

  • Comment

10/28/2021

Me gusta la oferta.
La navegabilidad podría mejorar.

10/25/2021

La experiencia es buena en general,producto como describe y bien embalado pero el tiempo de envío no fue rápido ni en los días que ponéis de entrega

No se me notificó ni por llamada ni mail el retras

10/25/2021

El producto ya lo conocía. Muy bueno xo la atención ejemplar. Nos solucionaron un error en el momento. Muy amables

    view more  

Write your review

Cortijo la Torre - Glass bottle 500 ml.

Cortijo la Torre - Glass bottle 500 ml.

Write your review

Other formats

This product is also available in the following formats:

    Manufacturer Info

    Aceites San Antonio

    La Familia Bueno Fernández, owner of Aceites San Antonio, grows and pampers its own olive trees, picking the best olives at the right time, to craft their extra virgin olive oil, putting the utmost care, knowledge and experience.

    The use of the variety of "Picual", is characterized because it guarantees the stability of the oil and a high content of oleic acid (close to 80%)

    ↑