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Castillo de Canena Reserva Familiar (Picual)
Glass bottle 500 ml.

93,00 € tax incl.

  • 1 botella 16,50 € / unidad
  • 6 botellas 15,50 € / unidad
  • 12 botellas 14,90 € / unidad

Impacting on the nose for intensity of grass and aromas, being especially intense the leaves of tomato, artichoke and freshly cut grass, the palate emphasizes the sensations of aromatic intensity and fruitiness; tomato, vegetables and field seasoned with an almost imperceptible itch.

This virgin olive oil from Canena (Jaén) is a monovarietal of the picual variety.

Its tasting notes are medium fruity, an intense bitter and a medium spicy.

Recomended uses: Dressings with garlic and spices, sautéed vegetables, fish on the back, grilled vegetables with coarse salt (asparagus, zucchini, eggplant), bread with olive oil and salt or with tomato spread, salads dressed with sherry vinegars, salads of cod with orange and spring onion, cured and very cured cheeses, seasoned potatoes (boiled potatoes, pepper tomato, boiled egg and tuna), white garlic, wok vegetables, grilled tuna, gazpachos, salmorejo, pasta salads, legumes and rice.

Class:
Extra virgin olive oil
Variety:
picual
Cultivation:
Traditional
Zone:
Jaén
Appellation of origin:
Sin denominación
Fruity:
Middle
Sweet:
ligero
Bitter:
intenso
Hot spicy:
medio
Nose:
tomato
tomato plant
green almond
green banana
thyme
Mouth:
The sensations of aromatic intensity and fruitiness are emphasized; tomato, vegetables and field seasoned with an almost imperceptible spiciness.

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Castillo de Canena Reserva Familiar (Picual) - Glass bottle 500 ml.

Castillo de Canena Reserva Familiar (Picual) - Glass bottle 500 ml.

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Manufacturer Info

Grupo Castillo de Canena

Castillo de Canena is a distinct and unique company, as it is involved in the whole process of creating extra virgin oils, from the trees and the land to its commercialization. Our olive groves are carefully supervised and cared for in their different annual agricultural tasks. Our olives are selected at the optimum moment for their collection by hand, and be respectfully transferred to our mill. This guarantees the quality of flavors and aromas, supported by facilities already in the process of ISO 22,000 certification.

More than 75 people make up our team; managers, field experts, farmers, masters of oil mills, quality controllers and processes in the mill, economists, management and administration personnel, commercial executives, etc.