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    Parqueoliva

    Glass jar 250 ml.

    (640)

    This product is no longer in stock

    Olive oil of high intensity with principally unripe tones, but also hints of ripe fruits in their optimum moment of maturity. It is this perfect balance that makes for a sweet, bitter and spicy taste all in one.

    This virgin olive oil is from Carcabuey (Córdoba) and is a mixture of the picual and hojiblanca varieties.

    Type:
    Extra Virgin Olive Oil
    Variety:
    picudo ,Hojiblanca
    Cultivation:
    Traditional
    Zone:
    Córdoba
    Appellation of origin:
    Priego de Córdoba (Córdoba)
    Harvest:
    2020 - 2021
    Format:
    Pitcher
    Capacity:
    250 ml
    Composition:
    Multivarietal
    Brand:
    Fruity:
    intenso
    Sweet:
    ligero
    Bitterness:
    intenso
    Fervence:
    medio
    Nose:
    Camomile
    Mouth:
    In mouth, it is velvety, slightly spicy, sweet and bitter, well-balanced and harmonious.
    07/24/2021

    Une sélection de produits éclectiques, des délais de livraison rapides
    Et surtout, en cas de problème, un service après vente réellement à votre écoute
    Un grand bravo à toute l'équipe !

    07/23/2021

    There were numerous difficulties with the carrier in getting the package to the United States. Oliva worked through the issues and was very responsive. I highly recommend them.

    07/17/2021

    Trato muy profesional, producto muy bueno y cuidado. Repetiré

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    Parqueoliva - Glass jar 250 ml.

    Parqueoliva - Glass jar 250 ml.

    Write your review

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    Manufacturer Info

    Almazaras de la Subbética SCA

    Formed by the grouping of two cooperatives producing olive oil protected under the Denomination of Origin Priego de Córdoba: S.C.A. Nuestro Padre Jesús Nazareno and S.C.A. Virgen del Castillo

    The olive oil produced in the mills comes from the Priego de Córdoba area, in mountainous areas with limestone soils. The cultivated varieties are: picudo 50%, picual 30% and hojiblanca 20%, with a planting density of 99 - 100 olive trees per hectare, and an average age of approximately 300 years. The collection is manual and mechanized mixed.

    The processing system is made by continuous process of two phases in cold extraction, stored later in the cellar, with stainless steel tanks and trujales, covered and conditioned for that purpose in 26,000 square meter facilities.

    At present, the Cooperative has 2,000 olive-growing partners, of which 600 are also quince producers. The surface occupied by the quince is 200ha, obtaining a production of 4000T, of which a good part goes to the international market.

    In September 1999, the cooperative was recognized as an Organization of Producers of Fruits and Vegetables, with the objective of improving the quality of production and adapting it to demand. For this reason, the cooperative monitors the crop, advising the farmers at all times and visiting the plantations.

    Almazaras de la Subbética SCA oil mills

    S.C.A. Virgin of the Castle
    Carcabuey (Córdoba, Spain)


    S.C.A. Our Father Jesus Nazareno
    Priego de Córdoba (Córdoba, Spain)