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    Best Spanish Olive Oils 2018

L'Oli Ferrer

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Balanced and complex oil, with body and without defect, transmitting persistent taste sensations and high aromatic quality. Olive oil with Denomination of Origin SIURANA, produced in the province of Tarragona, Spain, monovarietal Arbequina olive variety. Tasting notes: fruity olive oil clearly identifiable ripe nose and mouth, aromas reminiscent of green apple, freshly cut grass, almonds and tomatoes.

Showing 1 - 9 of 9 items
Showing 1 - 9 of 9 items